The brothers built the business - named for David Torres - around recipes passed down from their grandmother, who is from Michoacán in central Mexico. “We’re happy to be able to expand, to show Chicago and the world what our family has passed down to us,” co-owner Ramon Torres said. The family has planned a restaurant for a long time they said they decided to make the move after finding an ideal space. Starting with one truck Downtown, they added two more and worked a stream of private events. Eater was first to report on the upcoming restaurant.īrothers Ramon and David Torres launched Aztec Dave’s food truck in 2015 with help from their father, Ray. HUMBOLDT PARK - Six years after starting a food truck serving Mexican dishes based on family recipes, Aztec Dave’s is opening its first brick-and-mortar restaurant.Īztec Dave’s Cantina is on track to open within the next couple of months in the former Bullhead Cantina spot at 1143 N.
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